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    It might have them in its name, but this frangipane apple tart doesn’t actually contain any flowers. Instead, frangipane refers to a distinctively delicious almond paste that’s the…

    For an alternative bush experience, Marataba luxury tented camp is a special blend of romance, modern design and trendy gourmet fareWHERE IS IT? In the Mara concession in…

    Innovative Izulu Hotel chef Guy Gorrie takes on the Big Five of gastronomy – taste, aroma, texture, succulence and presentation. By Ingrid Casson After studying at the Christina Martin…