In an African first, 62 butchery managers and trainers – 13 of which are women – joined the global club of certified Master Butchers following graduation from the Shoprite Group’s Master Meat Artisan Programme. The Group is the only company on the continent to provide this elite and highly specialized butchery learning programme, underwritten by the United Kingdom’s Institute of Meat, that provides participants with extensive knowledge in meat processing practices from farm to fork. To qualify, butchers are required to build a substantial portfolio of evidence that includes modules on butchery expertise, food hygiene and safety, and business acumen, among…
It’s surprisingly easy to learn how to clean pots and pans like the pros—and you probably have all the supplies you need in your pantry. 1. Embrace a…
From traditional bakeries with time-honoured recipes to modern establishments putting innovative twists on the classic croissant, Cape Town is home to a collection of eateries that serve beautifully buttery, flaky, golden crescents. Here are 10 Cape Town eateries that serve out-of-this-world croissants: 1. The Vineyard Deli Fresh food shopping blends seamlessly with joyful moments of shared coffee conversations at The Vineyard Deli. Located in Kenridge, the Vineyard Deli offers authentic Artisan bread made from stone-ground flour, free of preservatives and additives, and baked in the time-honoured tradition. Choose from an array of croissants, from classic butter to indulgent vanilla custard…
Roasted grape and cream cheese bruschetta is not your conventional starter, but it sure is a delicious flavour combo to try! Made this roasted grape and cream cheese…
White sauce, also called béchamel sauce, is made from butter, flour, and milk. It is used as a standalone sauce, as a base for other sauces, and in classic casseroles like mac and cheese and lasagne. Making sauces from scratch can be intimidating at first, but with a few important tips you’ll be able to effortlessly make homemade sauces. Making a smooth and lump-free white sauce, requires some careful steps and attention to detail. Here’s a step-by-step guide to help you make a white sauce without lumps: Always cook the sauce on low to medium heat Cooking your white sauce…
Zucchini Fritti Indulge in crispy perfection with our Zucchini Fritti recipe. A delicious batter, created by gently blending dry ingredients with sparkling water, coats delicate baby marrow fingers.…
Charly’s Bakery, a beloved Cape Town institution, is more than just a bakery – it’s a journey that began in 1989 when Charly and Jacqui Biess opened their doors in Thibault Square. From its early days, Charly’s Bakery has evolved into a vibrant hub of creativity, warmth and community, leaving an indelible mark on the Cape Town culinary scene. With a move to the V&A Waterfront, Charly’s Bakery quickly gained popularity for its delectable breakfasts and mouthwatering lunch buffets. The demand grew, with people lining up for hours to savour their baked delights. However, recognising the value of focus and…
Seared steak with rosemary & thyme butter sauce Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or drizzle…
A quick and easy zesty lemon chicken recipe that makes the perfect mid-week meal! Made this delicious lemon chicken recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: One pot creamy chicken https://www.foodandhome.co.za/recipes/one-pot-creamy-chicken Recipes & Styling: Kate Turner Photography: K-Leigh Siebriz
Looking for the best Lynnwood Bridge restaurants? Well, you have come to the right place. Lynnwood Bridge Shopping Centre, is located on Lynnwood Road near the N1 highway.…




