This Moroccan harvest platter sings with flavour from succulent lamb, spice-roasted carrots, sweet dried apricots, almonds and fresh mint. A delicious and wholesome platter perfect for a weekend…
This stunning cheesecake has the consistency of crème brûlée. It will be the star attraction on a dessert buffet, so you may have to make two at a…
If you have a vegan coming to your braai, you’ll be sure to score points with this tomato, aubergine and parsnip stew with roasted tofu. It’s also the…
The warmth of our continent is reflected in this delicious dish! Also see: South African chicken, green bean and Russian cassoulet https://www.foodandhome.co.za/recipes/south-african-chicken-green-bean-and-russian-cassoulet
Everyone loves a good meatball. So why not transform these childhood favourites into a sophisticated adult sandwich? This Ciabatta with meatballs and harissa sour cream makes for a…