This lentil salad is a full meal within itself! Deliciously filing and packed with protein and iron, this is a great idea for supper.
Fritters are always a hit. Crispy and golden, who can turn them down? Especially when they’re quick, easy and oh-so-delicious baby marrow fritters with green salsa and coconut…
Lovely as a side or a main for vegetarian guests. You can assemble this dish up to 2 days ahead, store in the fridge and simply roast before…
Creamy, salty and flaky, spiced baby spinach and ricotta filo parcels are delicious starters. They have more flavour dimensions than traditional spinach and feta pies, with a slightly…
Pecan nut, gingerbread and mushroom loaf with sage-roasted apples and basil pesto has every festive flavour you could want! This is the perfect recipe to serve any vegan or vegetarian…