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    Few things capture the charm of a traditional high tea quite like a batch of freshly baked high tea scones. Crisp on the outside, fluffy on the inside,…

    This traditional Samp and Beans recipe is a hearty, comforting South African dish that’s perfect for a satisfying family meal. Slowly simmered until tender, the samp absorbs the…

    Happy Heritage Day! Celebrate your roots with a South African classic – malva pudding! The sweetest way to round off your Heritage Day braai. ALSO SEE: Chocolate stout…