Bone broth has been around for centuries, but recently, it’s been making a major comeback in the world of health and wellness. From boosting gut health to supporting glowing skin, this nutrient-packed elixir has plenty to offer. But what if you’re vegan? Don’t worry—there are plant-based alternatives that provide similar benefits. Let’s get into why bone broth is a health hero and how vegans can get in on the goodness, too. Why Bone broth is good for you Bone broth is made by simmering animal bones and connective tissue for hours to extract essential nutrients like collagen, gelatin, and amino…
Take a sweet trip down romance lane with these heart-shaped cupcakes! So soft and delicious, they’re sure to spread love this Valentine’s Day. ALSO SEE: Red velvet brownies https://www.foodandhome.co.za/recipes/celebrations/valentines-day/red-velvet-brownies
Craving something sweet? How about a delicious apple and berry pie? Look no further, we’ve got the perfect recipe for you! ALSO SEE: PISTACHIO & APRICOT BAKLAVA CAKE RECIPE https://www.foodandhome.co.za/recipes/dessert/cake/pistachio-apricot-baklava-cake
With one in five people developing cancer during their lifetime, prevention has never been more critical. While some factors are beyond our control, research shows that over 40%…
Popular Cape Town-based seasoning brand Cape Herb & Spice has issued a public recall of several of its large grinder products due to a potential mechanism defect resulting in plastic contamination, reports Cape {town} Etc. The seasoning company revealed in its public announcement that ‘some of [its] grinders aren’t grinding as they should’. ‘The issue involves a potential defect in the mechanism of the grinders, which may result in plastic pieces breaking off and being released during use,’ read the statement. Cape Herb & Spice added that the recall was subsequently initiated to ensure consumer confidence and quality control and apologised for any inconvenience caused.…
Seaweed has been a staple in coastal cuisines worldwide for centuries, adding flavour and nutrition to dishes from Japan to Scandinavia. This ocean treasure is a powerhouse ingredient…
Parma ham-wrapped hubbard squash chips with paprika dip will become your new guilty pleasure! Crispy and full of flavour, they’re great as a snack but will be perfect as a side to roast chicken, grilled fish or chargrilled steak. ALSO SEE: Prime-rib steak and Parmesan-dusted chips https://www.foodandhome.co.za/recipes/prime-rib-steak-parmesan-dusted-chips
The iconic pink hotel redefines outdoor dining with two new vibrant culinary offerings: The Fountain by Planet Bar and Saturday Braai. Mount Nelson, A Belmond Hotel, remains a…
These golden, flaky lamb pies are packed with rich, slow-cooked lamb filling, bursting with aromatic herbs and warm, flavourful spices. Encased in a crisp, buttery pastry, each bite spoils the tastebuds with comforting flavours that pair beautifully with a refreshing oak leaf salad. The salad’s delicate, slightly sweet leaves complement the savory richness of the pies. Perfect for a cosy dinner or an elegant gathering, this dish brings together hearty indulgence and garden-fresh simplicity in every bite. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Herb-roasted baby potatoes and parsnip basil pesto salad
If you walked into a grocery store in 1995 with R100 in your pocket, you could fill your trolley with staple foods, fresh produce, and even a few…