• The Spanakopita, also known as the Greek spinach pie, is a savoury pastry with its origins in Greece. The pie, made with flaky filo pastry, is traditionally filled with spinach, leeks, spring onions, feta and a variety of other herbs and spices. We love that this version of the Spanakopita only takes 40 minutes from start to finish. It’s the perfect meal for lunch or dinner and is great for summertime feastings with friends and loved ones. Did you make this recipe? Tag us on Instagram @foodandhomesa ALSO SEE: Greek lemon yoghurt cake https://www.foodandhome.co.za/recipes/greek-lemon-yoghurt-cake

    Explore the art of making quick and easy naan bread with our fail-safe recipe. Attain flawless, soft, and incredibly flavourful naan. Suitable for all skill levels, this guide guarantees your enjoyment of the delicious taste and aroma of homemade naan. Naan, originating from the Punjab region in northern India, is a distinctive leavened bread. It can feature various seeds, such as fennel and aniseed, to enhance its flavour. Did you make this recipe? Tag us on Instagram @foodandhomesa ALSO SEE: 6 ways on how to thicken your curry sauce https://www.foodandhome.co.za/lifestyle/6-ways-on-how-to-thicken-your-curry-sauce

    A bird flu outbreak has hit poultry farms in South Africa, with highly contagious strains causing significant concern. H7N6 avian influenza, originating from wild birds, poses challenges for control measures, impacting both poultry and humans. The Conversation Africa interviewed poultry health specialist Shahn Bisschop, shedding light on the situation and potential solutions. The most concerning outbreak is caused by a highly pathogenic H7N6 avian influenza strain. It readily infects chickens, leading to significant infections and casualties. Traditional control measures have been less effective in limiting its spread. While avian influenza H5 viruses have been affecting various species globally for nine…

    Liquorice bread is certainly an unusual venture, but the final product is a well-crafted and tasty loaf. Liquorice isn’t overpoweringly sweet so the bread doesn’t quite turn into dessert, but…

    Discover a delightful twist on a breakfast classic with this cheesecake crumpets recipe. These crumpets take the comforting warmth of traditional crumpets and combine them with the creamy decadence of cheesecake, resulting in a breakfast treat that’s as satisfying as it is sweet. Make this cheesecake crumpets recipe:  Did you make this recipe? Tag us on Instagram @foodandhomesa ALSO SEE: Banana crumpets with crispy bacon and maple syrup https://www.foodandhome.co.za/recipes/banana-crumpets-with-crispy-bacon-and-maple-syrup

    Enjoy a  lighter, al fresco menu that will ensure you have space for every course. Keep scrolling for more on how to create this delicious oysters with cucumber salad.  Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Chicken liver pâté with ciabatta toast https://www.foodandhome.co.za/recipes/chicken-liver-pate-ciabatta-toast