Rose water has been around and used by our foremothers for centuries. It is particularly popular for skin and hair uses and has even been adopted and incorporated into beauty brands such as Nivea. Rose water has even been introduced into drinks like gin, with rose tonic water being a huge hit. For today, we’ll delve into the beauty benefits of rose water and how to make it yourself. Ocular health Rose water’s anti-septic capabilities make it a great addition to eye drops. A study by the National Library of Medicine has found that it could be particularly useful for conjunctivitis. Anti-inflammatory…
Whip this quick and oh-so-easy chicken mayo pâté together when you have friends or family coming over! It is a delicious delight. ALSO SEE: Savoury rosemary scones with chicken…
The reason Elgin is a renowned apple region is thanks to its cool climate, but there are plenty of wine farms in Elgin. With winter regularly falling below zero. Elgin rises between 250m to 400 above sea level meaning lower summer temperatures and misty mornings. This nippiness allows for a slower, more gradual ripening of fruit perfect for varieties such as Pinot Noir and Chardonnay. Elgin is the coldest wine-growing region in South Africa, rising between 250m to 400m and in close proximity to the ocean. This means lower summer temperatures and misty mornings. This nippiness allows for a slower,…
Potatoes are by far my favourite veg and I have discovered a new-found beauty hack that makes these starchy root veggies even more impressive. Potatoes can be a…
Morii at the Vineyard Hotel invites guests to explore the rich flavours of the Middle East with a new winter tasting menu. Crafted in celebration of the joys of communal dining and for creating shared moments, the ‘Winter Warmth: A journey through Morii’ is certain to delight diners seeking authentic Middle Eastern flavours. Wood-fired manakish served with a selection of dips – green whipped feta, coriander tarator, Kashke bademjan, Lebanese spiced hummus – kicks off the culinary journey, before diners tuck into a first course of smoked carrot and sumac soup with tempura zucchini and burnt goat’s feta, or harissa-spiced cauliflower. A second course offers roasted chicken with whipped feta, Persian eggplant, zhoug and roasted cauliflower, or try the meat-free option of charred baby gem stuffed with roasted peppers, green olive,…
The culinary magic of RSC SA shone brightly during the week of 17-21 June 2024, featuring innovative dishes, surprising ingredient swaps, and intense competition. Here’s a rundown of…
This cumin-crusted pork fillet with aubergine and tomato curry recipe ticks off all the boxes! It’s the perfect meal for winter and it’s incredibly delicious. ALSO SEE: Pork chops with sage and butternut mash https://www.foodandhome.co.za/recipes/pork-chops-with-sage-and-butternut-mash-2 By Nicola Basson Photograph by Johan Wilke
After a highly successful Cape Town show, the Johannesburg leg of the Good Life Show takes place at the Kyalami International Convention Centre, 26th – 28th July 2024,…
The cities in Gauteng take us on a wonderful journey of authentic and beautifully curated Asian restaurants. From traditional Korean hotpots to contemporary Japanese dishes, Pretoria and Johannesburg offer both its citizens and tourists a memorable foodie adventure and cultural experience. Shilla Korean Cuisine With a speciality in Korean cuisine Shilla provides a space for people wanting to experience amazing Korean dishes. Enjoy a wide range of tantalising flavours that makes you feel as if you’re on Korean shores. Shilla prides itself on its family run business that is driven with passion and creativity. Address: 20 Maroelana, Pretoria, South Africa …
Tamarind is a tropical fruit known for its sweet and sour taste. It’s a popular ingredient in many dishes around the world and has several health benefits. Let’s…