Anyone who loves artisanal chocolate knows that pure, handmade chocolate is like the pot of gold at the end of the rainbow – hard to find but worth the wait. It’s chocolate as it was meant to be, minus the tainting of excessive flavouring and sugar, which any chocolatier will tell you only detract from the true cacao flavour. ALSO SEE: 5 Chocolate-based experiences in and around Cape Town If you haven’t popped into Honest Chocolate before, you’re certainly in for a treat, drenched in organic goodness and adorned with surprises. It’s your one-stop shop for all things cacao, from…
The V&A Waterfront is home to some of Cape Town’s best restaurants. The shopping hub and port bustle with life, culture and amazing food. It’s near impossible to…
Social media Cook Mmule Setati, also known as Feed My tribe, launches her debut cookbook titled Feed My Tribe. From an early age Mmule was aware of her ‘tribe’, inspired and guided by her maternal grandmother, Mmule developed a passion for food and used it as the clearest way to demonstrate the love she felt for her tribe. This set a pattern for her life and now as a wife, mother and rising social media tour de force, her tribe has grown exponential through feeding young singles, small families, and even big family feasts. The Feed My Tribe cookbook has delicious and easy…
Head over to Deus Ex Machina in Hout Bay for a memorable Sunday afternoon as the restaurant proudly presents the talented and much-loved South African artist, Majozi, performing…
Are you ready for the biggest culinary event of the year? The Eat Out Woolworths Restaurant Awards are back, and the anticipation is palpable. This year’s panel of judges are, again, renowned experts in their respective fields, bringing a wealth of knowledge and experience to the table. The team consists of acclaimed chefs, restaurateurs and industry professionals who will travel the country to rate and evaluate the best restaurants. Their mission is to seek out and celebrate the most exceptional culinary experiences and innovative dining concepts in the country. READ MORE: Here’s to the winners of the 2022 Eat Out…
Cousins of the daisy and ragweed flowers, milk thistle or silymarin, can be used as a natural supplement for all kinds of ailments. It is considered an antioxidant…
Join The Ladder on 19 May for a truly unique and delightful experience: Watercolour + Wine Night. Hosted by local artist Dayna-Gay Tate, this event promises an evening filled with laughter, art and, of course, the finest wines. It’s the perfect opportunity to immerse yourself in the world of watercolour painting while enjoying a glass (or two) of delicious wine. And for those who prefer a non-alcoholic option, it will be available too. Photo: Dayna-Gay Tate Step into a beautiful space adorned with vibrant hues and an infectious atmosphere of joy and creativity. Dayna-Gay Tate, an accomplished artist, will be…
You can’t put crêpes and Cape Town in the same sentence without mentioning this crêperie gem. Situated in the heart of Cape Town’s bustling city centre, Swan Café…
Are you planning a trip to Limpopo, the northern province of South Africa? Don’t forget to add traditional cuisine to your list of things to experience. Though Limpopo is not widely known for its cuisine, it has a few hidden gems that are worth trying. Here are six traditional dishes you should not miss. Before getting into it, check out the top things to do in Morocco. 1. Chicken Feet and Cow Heels At a village just outside Magoebaskloof, local legend David Letsoalo invited us to his home for a traditional lunch. Prepared by his wife, Mary, we were served…
At the end of May, the Regent Road Precinct Association in Sea Point will be hosting a free street festival experience. The Regent Road Social will be a…