There’s nothing worse than prepping a gorgeous fruit platter only to see your apple slices turn brown before you can even serve them. It’s one of those little frustrations that I think we’ve come across whether we’re packing lunchboxes, hosting a brunch, or preparing a snack for the kids. Luckily, there are a few simple tricks to prevent browning—so your apples stay crisp, fresh-looking, and just as appetising as when you first sliced them. Why do apples brown? The browning process starts when the inner flesh of an apple is exposed to air. This reaction, known as enzymatic browning, occurs…
Congratulations to our lucky winner, Chanelle Vermeulen! The judging process for the Food&Home Awards is well underway, and now it’s your turn to get involved! As part of…
If you are like me and enjoy indulging in the culinary adventure that is rice dishes, then the brown tiny nutritional earthy taste of lentils is one that should surely get those taste buds excited. Lentils are extremely delicious whether paired with a juicy salad or a breyani dish, they are always welcomed in my household. At times it can be challenging to cook lentils, especially if they turn mushy. We provide a guide on how to prepare your lentils to get that perfect consistency every time. 1.) Soak overnight: Give your lentils some time to soak overnight…
Sink your teeth into succulent chicken infused with the smoky taste of chorizo, all tucked in a soft bun. The juicy chicken pairs perfectly with the spiced kick…
If you’ve ever dreamt of stepping into the shoes of a TV cooking show contestant, the Mystery Box Dinners series hosted by Chef Ben Ungermann at Makers Landing, Cape Town, promises just that. Kicking off on Thursday, 24 October, this thrilling dining experience blends hands-on cooking with the unpredictable excitement of a ‘Mystery Box’ challenge. Inspired by the popular TV competition format, the masterclasses invite participants to create delicious dishes from surprise ingredients revealed just moments before the cooking begins. With only a theme provided beforehand, attendees will need to rely on their creativity and intuition to prepare a visually…
On Saturday, 2 November, kick up your feet and let your hair down at one of the most anticipated culinary events in the winelands. The Baden Powell Opskop with celebrated…
One bite into these crispy snoek jaffels from our Spring issue will have you transported to a time where your mom prepared these goodies as part of your favourite lunch. Quick and easy, and equally delicious! More mouth-watering recipes like these in our latest issue that’s on shelves now! ALSO SEE: Snoek and sundried tomato pâté with chargrilled ciabatta toast https://www.foodandhome.co.za/recipes/snoek-and-sundried-tomato-pate-with-chargrilled-ciabatta-toast
Pretoria entertainment destination Time Square is redefining the city’s dining landscape with its newly-opened Appetite, a restaurant which blends culinary artistry with rustic elegance. “Guests are invited to…
According to an investigation by the Daily Maverick, thousands of water cuts have hit Johannesburg this year as the city juggles its supply. And with the recent heat, many city councillors are worried that the water system is on the verge of yet another collapse. There have been countless warnings since late 2023, continuing into 2024, about the possibility of a system failure, and earlier this month Johannesburg Water ramped up water restrictions and admitted that 42 out of their 84 reservoirs are leaking—though they only have enough funds to fix 20. To keep things in check, they’re also planning to…
Tempo Luxury restaurant has reached significant milestones in the culinary industry in 2024 being awarded Africa’s Best Fusion Cuisine, Most Luxurious Ambiance, and Best Global Luxury Entertainment Restaurant…