This wine, for that dish So much wine, so little time. Here are some standout wines to try this July, paired with delicious recipes from our magazine. De Wetshof Limestone Hill Chardonnay 2017, R85 “Like all our Chardonnays, the Limestone Hill is made from vineyards growing on selected patches of terroir that influence the individual style of each wine,” says De Wetshof CEO Johann de Wet. “The key to Robertson is the high limestone content of the soils, limestone being an element ensuring chemical balance and ageability in the wines.” The resulting unwooded chardonnay doesn’t miss the oak at all;…
“Like all our Chardonnays, the Limestone Hill is made from vineyards growing on selected patches of terroir that influence the individual style of each wine,” says De Wetshof…
South Africa’s market leader in jam, ALL GOLD, is pleased to announce some exciting additions to their premium range, ALL GOLD Connoisseurs Jam. Made from the finest fruit, the ALL GOLD Connoisseurs range of jam has always catered to those wanting the most delicious of jams, offering a variety of exotic and artisanal jam flavours. The ALL GOLD Connoisseurs range has expanded to include three new tantalising flavours: Raspberry, Blueberry and Mixed Berries (consisting of raspberry, strawberry and blueberry). Crammed with the real fruit pieces that we’ve all grown to associate with ALL GOLD Jam, these variants are set to…
Life is a wonderful collection of great moments and sweet memories… of happy times and days gone by; sarmies at a summer’s day picnic; midnight feasts, mom’s famous…
Foodies rejoice!! A taste exploration AND a great night out is on the cards at the 12 Apostles Hotel & Spa. On Friday 30 June, the Paul Cluver Wine Dinner will delight guests as they indulge in a delicious five-course menu, accompanied by a selection of fragrant wines, from this well-known wine estate. Price is R585 per person. Also in June, The Café Grill plays host to another ‘winter warmer’, with our delicious Curry Evenings. At R360 per person, the menu includes a traditional plated starter, family-style main course (selection of three curries, rice and roti) and a delectable dessert.…
We chat to Zola Nene, who has recently walked away with two prestigious awards at the critically acclaimed Gourmand Awards! I still get giddy when I think about…
Allesverloren, situated on the south-eastern slopes of the Kasteelberg near Riebeek West, is the oldest wine estate in the Swartland. The farm which dates back to 1704, began producing wine exactly one century later. Current owner Danie Malan is the fifth generation Malan on the Swartland estate and is known for his hands-on approach to farming. Allesverloren is renowned for its range of red wines, in particular, Portuguese varietals and their iconic Fine Old Vintage. Winter is especially a perfect time to share this wine with friends and family. Enjoy the Fine Old Vintage on its own, or serve it…
In the days of old, being environmentally friendly entailed pitching a tent, lighting the fire and having an icy shower. But, you no longer have to give up…




