Jenny Handley writes about the launch of Babel, a fabulous new cookbook launched in time for Christmas The launch of the book Babel, by Maranda Engelbrecht, was as nature intended. What a delight to catch up with old friends, and to make new ones, united to celebrate the unveiling of what is surely the most dramatic book of the year. The celebration started in anticipated visual splendour, where guests savoured the proud produce of Babylonstoren in their farm shop. Fellow foodies were also mystified by the rounded black bread – is it a piece of wood, a sculpture or paperweight?…
Spicy prawn tortillas with refried beans are delicious and so easy. Refried beans may not be the prettiest thing on the plate but when they’re homemade, they add…
Churros with spiced chilli chocolate are a Mexican favourite. Who can resist golden bites sprinkled in sugary goodness? The richness of chocolate is perfect with the pastry, and a kick of chilli is a welcome surprise. More yummy Mexican recipes for you to indulge in: Lime buttered corn with Mexican brown rice Spicy prawn tortillas with refried beans Sweet potato churros
Lime buttered corn with Mexican brown rice make a great side dish. Packed with flavour and nutrients, it’s no wonder corn is a staple in most Mexican dishes. Enjoy…
By Andrea Pafitis-Hill“Lights… Models… Guest list?… Just do your best, darling.” If it’s any consolation, I didn’t actually say this on the day of our glamorous garden party…
They’re a classic teatime treat, but scones spooned liberally with jam and cream aren’t exactly good for you. That’s where these delightfully flavourful healthy wholemeal scones with orange,…