TO DRINK: Olives tame tannins in red wine, so Van Loveren Merlot becomes even softer and more succulent when paired with this pie.
TO DRINK: Waterkloof Sauvignon Blanc, with wooded minerality to counteract the rich, cheesy tart. CHEF’S TIPS If you prefer, make a basic shortcrust pastry instead: Sieve 450g cake…
If you’re looking to add even more flair to French toast, why not try Pear and Gorgonzola-stuffed French toast? This delectable breakfast dish is just oozing with elegant flavours.…
Take a traditional English favourite and give it even more flavour and decadence! Ginger banoffee tartlets with chocolate cream and walnuts are deliciously creamy, rich and sweet. The…