These decadent spiced apple gingerbread squares with coconut caramel sauce are packed with flavour and perfect for teatime or whenever you’re feeling like something deliciously crumbly, spicy and…
January is Veganuary – a month to challenge yourself to eat only plant-based foods to draw awareness to conscious and compassionate eating. If you’re not sure how to…
The traditional Christmas meal is often centred around meat, leaving vegetarians and vegans to make-do with a hardly handful of starters or side dishes (or sometimes nothing at…
Scrambled Tofu wraps Take your vegan breakfasts to the next level with these easy and delicious Scrambled Tofu wraps. PREP TIME 20 minutes | COOK TIME 10 minutes…
Peanut butter & honey crunch A tasty vegan sweet treat, perfect for on-the-go! COOK TIME 50 minutes | VEGAN INGREDIENTS 1⁄3 cup smooth natural peanut butter 1⁄4…