Savoury croque-monsieur bread-and-butter pudding with a Cheddar sauce is a double comfort dish. Croque-monsieur and bread-and-butter pudding have to be some of the most well-known, easiest dishes in cookery, and they’re perfect every time. Dig into the melting goodness of this savoury spin on a winter favourite. ALSO SEE: Cheesy brunch bread pudding with slow-roasted tomatoes https://www.foodandhome.co.za/recipes/cheesy-brunch-bread-pudding-with-slow-roasted-tomatoes
The Klein Karoo Wine Route in the Southern Cape is home to the most diverse wine regions in South Africa. The easternmost wine-producing region in the country stretches…
This clear oxtail soup with pearl barley proves that there are many ways to enjoy this lovely cut of meat. An oxtail soup is definitely the perfect winter warmer meal, and the pearl barley makes it a wonderful and filling dish for the whole family. ALSO SEE: Lasagna Soup
Every sunday lunch deserves to be paired with a delectable dessert! What’s better than a peppermint crisp tarts with a twist? ALSO SEE: Peppermint Crisp ice-cream cake https://www.foodandhome.co.za/recipes/peppermint-crisp-ice-cream-cake
The creamy mealies add a natural sweetness to the savoury potatoes and give them a great colour too. ALSO SEE: Bacon-wrapped mealies with garlic and jalapeño butter https://www.foodandhome.co.za/recipes/bacon-wrapped-mealies-garlic-jalapeno-butter
Get to know Sloom’s Susan Kemp, an exceptional entrepreneur with an eye for creativity and design. Susan’s professional journey is a testimony to her dedication and drive, with…
The renowned Cape Town bar Beerhouse is closing after exactly 11 years amid death threats towards founder Randolf Jorberg stemming from a Carte Blanche exposé. The bright yellow popular spot, known for its 99 craft beers, opened on August 2, 2013, International Beer Day. In September 2020, Beerhouse owner Randolf Jorberg, then-chairperson of the Long Street Association, issued a rallying cry to other CBD business owners to unite against ‘extortion, intimidation, and racketeering.’ At the time, business owners believed the strong-arm tactics were an attempt by underworld bosses to recoup losses from nightclubs that were closed during the lockdown. …
This creamy, savoury recipe of blue cheese, chicken, and asparagus gratin combines tender chicken breasts, vibrant, crunchy asparagus spears, and a rich, velvety blue cheese sauce. Each bite…
The Spice Route destination welcomes the opening of their venue for year-end functions. The venue offers a unique feel with a variety of tasting and dining options creating an unforgettable experience for any group. Tasting and Dining Options Tasting Experiences From 10h00 to 16h30, guests can enjoy 30-minute tastings at various vendors, all within easy walking distance. These tastings provide an opportunity to explore diverse flavours and discover new favourites. Includes: Spice Route Passport – R315 per person (R320 starting October 1st): Allow approximately 2 hours to savour five artisanal tastings, including 6 Spice Route wines, 6 Jewell’s charcuterie, 4…
Originally called UuniFetaPasta, this simple yet deliciously indulgent dish caused a feta shortage in Finland due to its immense popularity. ALSO SEE: Creamy Alfredo-style pasta https://www.foodandhome.co.za/recipes/creamy-alfredo-style-pasta