• With a focus on high-quality, locally sourced ingredients, LA Farms offers premium meat, vegetables, stone-ground flour and raw honey from its West Coast farm directly to its new store in Main Road, Greenpoint. LA Farms began as an online venture and this next phase as a butchery, deli and eatery will introduce a wider audience to the brand’s quality meat and deli products and allow customers to enjoy a more immersive experience of its ethos. A dedicated meat counter where customers can select special and prime cuts, biltong, award-winning salami, chorizo, and pastrami, and even order specialty and organ meats…

    The key to successfully freezing fresh fruit lies in preserving its quality, flavour, and nutritional value. To prepare for the summer season, follow this step-by-step guide on how…

    Embarking on a culinary journey with gem squash opens up a world of possibilities beyond the conventional steaming or boiling methods. How to cook gem squash, a member of the summer squash family, this tennis ball-sized vegetable, with its robust green exterior and tender inner flesh, offers a subtle flavour that captivates the taste buds. Particularly beloved in warmer climates like South Africa, gem squash becomes a culinary gem in its own right. In this guide, we’ll explore the art of How to cook gem squash, revealing not only the traditional methods prevalent in South African kitchens but also unlocking…

    This is a kind of ‘everywhere’ dish, found on the plate alongside grilled prawns, flattened chickens or grilled fish. So it’s not usually meant to be in the leading role, but it’s very good all the same.

    Dig into a plant-powered delight with our Vegan White Bean and Baby Marrow Burgers, topped with creamy Cashew Mayo. Paired with a vibrant sprout salad, this wholesome dish redefines burger satisfaction, guilt-free. Made this white bean and baby marrow burgers with cashew mayo and a sprout salad recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Chunky fillet gourmet burgers https://www.foodandhome.co.za/recipes/chunky-fillet-gourmet-burgers

    While the Proteas may have missed the Cricket World Cup finals, our proudly South African braai recipes ensure you’re a winner on match day. Our mouthwatering braai dishes will ensure your taste buds hit a six every time. Roosterbrood Ostrich sausages with tomato and lentils Cheese and chutney braaibroodjies Crayfish on the braai with flavour-spiked butters Braai Boy braai sushi Bacon-wrapped mealies topped with garlic and jalapeño butter Barbecue chicken and pineapple skewers Rib-eye steak with tomato salsa Made these braai recipes? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: 12 drinks recipes, right in time for game day: Alcoholic and booze-free…

    Unlock the full potential of sweet potatoes with our comprehensive guide on tips for mashing sweet potatoes,  covering everything from the essential steps of peeling, dicing, and boiling to the art of creating the perfect mash. Dive into the mashing process, where you’ll discover various techniques to achieve your desired texture, whether it’s a chunky-style mash for a hearty feel or a smooth, creamy consistency using a hand mixer or food processor. But the journey doesn’t end there—explore a world of flavours by infusing your sweet potato mash with garlic and herbs, indulging in a candied bacon delight, or adding…