All soups are not made equally. Some are textured, some are smooth. Some are hearty, while others are light. If you’re like me and prefer an extra little bit of texture to a bowl or cup of smooth soup, it’s easy to remedy that and achieve texture with these quick and easy solutions. 1. Add some crunch to your munch If you have a smooth bowl of soup, you can add some toast as a side. As a spicy alternative to bread, you can add some tortilla chips. Croutons are the classic, traditional add-on for smooth soups. 2. Make it…
Everybody loves a steamy, hearty, moreish pot pie. This spinach and feta pie is surprisingly easy, and is a good option for when the whole family comes to…
Are you tired of the same old boring pantry staples? It may be time for you to shake things up and introduce the vast world of Korean cuisine onto the menu rotation. Strong flavours, spicy condiments, and fresh ingredients make Korean food a great option to keep in your kitchen artillery. With pantry staples like fermented chilli paste, soy sauce, and dashi, your warming winter broths are about to get a lot better! Here are all the staples you need: It’s all about the condiments Korean food is all about depth of flavour, and the easiest way to get there…
If you’re tired of throwing out wilted and mushy fruits and veg, we’ve got a game-changing storage hack that will keep them fresh for longer. The secret? Glass…
Mayonnaise lovers, rejoice! B-well has taken mayo to new heights with their irresistible range of flavoured mayonnaise. Elevate your culinary creations with B-well flavoured mayo, a premium condiment that not only adds a burst of flavour but also packs a powerful nutritional punch. Delve into the world of B-well flavoured mayo, as we highlight its delectable taste, exceptional quality, and remarkable health benefits that are sure to make you think twice about our competitors’ products. Unleashing Flavourful and Wholesome Possibilities B-well flavoured mayo is not your average condiment. Infused with a variety of enticing flavours, such as Garlicnaise, Lemonaise, and…
Quick and easy loadshedding ceviche It’s one hour before loadshedding, but supper’s not ready yet! We’ve got you covered with this no-cook ceviche with nachos. It’s quick, easy and…
Cheese and bacon burgers Cheese and bacon burgers add a gourmet touch to our favourite weeknight meal. Make our ultimate gourmet burger recipe! https://youtu.be/IQk9gEgWH9s INGREDIENTS 500g beef mince 3 tbsp BBQ spice 1 tsp black pepper pinch of salt 1 tbsp breadcrumbs 1 egg 2 tbsp Worcestershire sauce 50 g salted butter For the burger fresh rolls (toasted) cheese rocket burger mayonnaise bacon METHOD In a bowl, mix mince, seasoning, black pepper, salt, breadcrumbs, Worcestershire sauce and egg. Create round balls with the mince mixture and gently flatten each ball to form a patty. Melt butter, place each…
INGREDIENTS For the Pork 3-3,5kg pork shoulder joint on the bone, scored 1tbsp fennel seeds, crushed 1tbsp coriander seeds, crushed little avocado oil sea salt For the Chutney…
DID YOU KNOW: Basil is a member of the mint family and is sometimes referred to as the ‘royal herb’. And we couldn’t agree more. There are added benefits to planting basil in your garden. Here are some reasons why you should consider planting basil in your garden. Good enough to eat Basil leaves are perfect in soups, stews, and salads. You can even enjoy it in a warm cup of tea. Planting basil in your garden means you can now make your own pesto (yum!). Plus, there are tons of great recipes that incorporate a touch of basil. Interestingly,…
We sat down with the foodie responsible for making sweet dreams come true. Estelle le Roux is the mastermind behind Chocolat du Coeur – a small business that specialises…