Latest Posts:
  • Pork fillet and prawn Pad Thai
  • Crisp-skinned chicken with tomato-braised beans
  • The world’s most expensive spice is under threat, and here’s why
  • Family-friendly day outdoors: 7 Gauteng farms to visit
  • Irish coffee malva pudding
  • Grilled sandwich of BBQ beef brisket with mayo, gherkins and wild rocket
  • How to make wellness suit you and your budget
  • 5 homemade spice blends to make weeknight cooking easier
  • Facebook
  • X (Twitter)
  • Instagram
  • Pinterest
  • YouTube
Food & Home Magazine
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Mains
    • Desserts
    • Drinks
    • More
      • Air fry & slow-cooked
      • Baking
        • Pies & Pastries
      • Salads
      • Sides & Condiments
        • Sides & condiments
        • Sides
      • Meats
        • Meats
        • Poultry
        • Beef
        • Lamb
        • Pork
        • Seafood
      • Vegan & Vegetarian
      • Celebrations
  • PORK RECIPES
  • How to
    • Cooking
    • In the garden
    • Kitchen hacks
    • Tips & tricks
    • Mastering the basics
  • Entertaining
    • Events
    • Restaurants
    • Wine
  • Brand Feature
  • Lifestyle
    • Win
      • T&Cs
        • Terms and conditions
        • Competition Terms and Conditions
    • Cookbooks
    • Health
    • News & trends
    • Travel
  • Videos
  • Awards
  • Gift Guide
  • healthlab
  • Mains

    Pork fillet and prawn Pad Thai

    1 Min Read Food & Home Entertaining Staff
    Chicken

    Crisp-skinned chicken with tomato-braised beans

    1 Min Read Jezza-Rae Larsen
    Lifestyle

    The world’s most expensive spice is under threat, and here’s why

    4 Mins Read Bianca Muller

    Recipes you’ll love

    In Mains

    Pork fillet and prawn Pad Thai

    November 11, 2026
    In Chicken

    Crisp-skinned chicken with tomato-braised beans

    November 10, 2026
    In Lifestyle

    The world’s most expensive spice is under threat, and here’s why

    November 10, 2026
    In Desserts

    Irish coffee malva pudding

    November 10, 2026
    In Recipes

    Asparagus soup shots

    November 10, 2013

    Recipes Thulisa Martins

    by Food & Home Entertaining Staff
    Read More
    • 0
    In Fish

    Salmon and cream cheese blinis

    November 10, 2013

    Recipe by Thulisa Martins

    • 0
    In Recipes

    Grilled haloumi, cranberry and walnut salad

    November 10, 2013

     

    • 0
    In Chocolate

    No-fuss peach and strawberry frozen yogurt in white chocolate and coconut cones

    November 10, 2013

    A frozen yoghurt that is packed with fruit and requires no churning

    by Food & Home Entertaining Staff
    Read More
    • 0
    In 10 Valentine’s Day desserts that are better than chocolate

    Cherry and ricotta cake

    November 10, 2013

    Recipe by Illanique van Aswegen This cake is deliciously moist due to the ricotta and the fresh cherries.

    • 0
    In Cake

    Beetroot and salmon cheesecake

    November 10, 2013

       

    • 0
    In Desserts

    Pepper-spiced pork and cherry salad with sour cream and chive dressing

    November 10, 2013

    Recipe by Illanique van Aswegen

    by Food & Home Entertaining Staff
    Read More
    • 0
    In Desserts

    Valencia Orange lollies

    November 10, 2013

    Recipes by Diana Chavarro & Jason Sandell, owners of Las Paletas

    • 0
    In Christmas

    Traditional European Christmas recipe: Klejner (fried cookies)

    November 10, 2013

    Recipe by Angelina Claassen

    • 0
    Kaiserschmarrn fluffy, thick pancake
    In Christmas

    Traditional European Christmas recipe: Kaiserschmarrn (fluffy, thick pancake)

    November 10, 2013

    Recipe by Angelina Claassen 

    by Food & Home Entertaining Staff
    Read More
    • 0
    In 10 popsicle recipes you will love this summer

    Roasted Peaches and Coconut lollies

    November 10, 2013

    Recipes by Diana Chavarro & Jason Sandell, owners of Las Paletas

    • 0
    In Collections

    Cool as ice: 6 summertime lolly recipes

    November 10, 2013

    Nothing beats a childhood foodie memory – except if you give said food a sophisticated (yet still-so-yummy) edge to it. Las Paletas artisan lollies are a classic example…

    • 0
    In Chicken

    Roasted beetroot, endive and chargrilled chicken salad with an orange and herb dressing

    November 10, 2013

    By Illanique van Aswegen By roasting the beetroot, its flavour intensifies so much that it tastes almost candy-like. Delicious!

    by Food & Home Entertaining Staff
    Read More
    • 0
    In Cake

    Philips Airfryer Chocolate Cake

    November 10, 2013

    Did you know that you are not limited to frying in an airfryer? You can also bake. Here’s how to make a delicious chocolate cake in an airfryer.

    • 0
    In Desserts

    Brûléed peach sundae

    November 10, 2013

    Recipe by Kate Schrire This is a summery take on our popular banana split at our cafés, where we dust with sugar and then brûlée the cut banana…

    • 0
    1. Pages:
    2. «
    3. 1
    4. ...
    5. 596
    6. 597
    7. 598
    8. 599
    9. 600
    10. 601
    11. 602
    12. ...
    13. 717
    14. »
    Load More


    • Crowd Favs
      • Baked milk tart

        September 3, 2026
      • Apricot and tomato oxtail stew

        May 1, 2026
      • Why you should grow soursop in your garden

        March 4, 2025
      • How to make easy pancakes

        January 20, 2025
    Subscribe Today
    • Contact Us
      Advertise with Us
      Weekly Newsletter
      Terms & Conditions
      Privacy Policy
      Joburg News
      Whats on in Cape Town
      Things to do in Cape Town

    • Breakfast
      Lunch
      Mains
      Desserts
      Drinks
      Best of JHB

    • ***
    • Facebook
    • X (Twitter)
    • Instagram
    • Pinterest
    • YouTube

    Food & Home | All Rights Reserved

    Top

      ×