Food & Home Magazine – Page 644 – SA’s leading food magazine

In Features

POPUPTEST

June 9, 2002

In Dishes

Frying pan beef & spinach lasagne

Indulge in a hearty pasta dish made in next to no time with this quick and easy take on classic lasagne. ALSO SEE CHICKEN & BROCOLLI PIE RECIPE

In Caxton

Barbecue pork shoulder with black beans, chimichurri and pupusas

April 14, 0202

This barbecue pork shoulder with black beans, chimichurri and pupusas recipe uses masa harina. Mexican restaurants have been known to sell masa harina to home cooks. If you’re…

In Features

Trout in newspaper

January 19, 0202

No need to take along pots and pans, grill the trout in newspaper. It keeps it moist and locks in all the flavour.

Celebrate National Biltong Day: How to make biltong, the South African way

Slow-roasted lamb shoulder and chickpeas with preserved lemon, pistachio and mint pesto

Flour, made the right way – Now just a click away

Recipes you’ll love

Slow-roasted lamb shoulder and chickpeas with preserved lemon, pistachio and mint pesto

Pork meatballs in hearty tomato sauce on a bed of cheesy polenta

10 Easy lunch recipes to get you through the week

Baby marrow & asparagus rice salad

POPUPTEST

Frying pan beef & spinach lasagne

Barbecue pork shoulder with black beans, chimichurri and pupusas

Trout in newspaper

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake

Baked milk tart