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  • On shelf

    Crispy pork leg roast with tomato jam glaze

    1 Min Read Food & Home Entertaining Staff
    Lifestyle

    What’s the difference between gelato and ice cream? 

    2 Mins Read Maegan-Leigh Jacobs
    Cape Town

    A summer of quiet luxury at Labotessa’s Café and Terrace

    5 Mins Read Food & Home Entertaining Staff

    Recipes you’ll love

    In On shelf

    Crispy pork leg roast with tomato jam glaze

    December 22, 2025
    In Celebrations

    Funfetti pancakes

    December 19, 2025
    In Cake

    White chocolate and ginger baked cheesecake with caramel and golden berries

    December 18, 2025
    In Baking

    Toasted s’mores cake

    December 18, 2025
    Trout in newspaper recipe
    In Features

    Trout in newspaper

    January 19, 0202

    No need to take along pots and pans, grill the trout in newspaper. It keeps it moist and locks in all the flavour. 

    by Food & Home Entertaining Staff
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