• If you are a lover of tea and genuinely take an interest in discovering new flavours and brews, then the term Moringa is not new to you. The Moringa plant, also known as the drumstick tree, native to North India is known for its rich level of various vitamins and minerals, making the plant or leaves more specifically a great option for those looking for an extra boost to their overall health.    Benefits of Moringa:  The Moringa plant is most notable for being extremely rich in antioxidants. Although much of the plant is edible, the leaves are the most used.…

    Savour the wholesome goodness of lentil pasta with leeks and shredded Brussels sprouts! This dish combines the earthy flavour of lentil pasta with the sweetness of sautéed leeks and the nutty, slightly crisp texture of shredded Brussels sprouts. Plant-based pasta options, like lentil pasta, not only offer a rich and satisfying taste but also provide a nutritious alternative to traditional pasta. They are high in protein, gluten-free, and contain essential nutrients, making them an excellent choice for those looking to enjoy a wholesome and flavourful meal. ALSO SEE: SPINACH TAGLIATELLE WITH MUSHROOM AND PANCETTA Recipe and styling by Claire…

    Perfect for a weeknight dinner or a special gathering, this fresh chicken curry is sure to become a favourite in your culinary repertoire. This fresh chicken curry celebrates…

    Expert Annie Deadman shares the best way to tell if your body is a healthy size and suggests ways to make simple changes. “Heard the phrase ‘Body Mass Index’ (BMI), but not really sure what it means? It’s a measure that uses your height and weight to work out whether you’re a healthy weight. But it can cause a lot of confusion. Now, let’s think about that word ‘weight’. Our weight incorporates all our organs, bones, blood, muscle and body fat. During strength-training sessions – whether that’s yoga or weightlifting – muscles get stronger and denser, and over time go…

    Transform your traditional paella into a zesty sensation with this grapefruit paella! This unique twist on the classic Spanish dish combines the savoury flavours of seafood and saffron-infused…

    After entering the South African Diageo World Class Bartender of the Year six times, Jody Rahme promised his girlfriend 2024 would be his last attempt. And the seventh time proved the charm, as the 35-year-old finally made it to first place. Crowned the national champion after three days of challenges in Johannesburg, Rahme will now represent South Africa in the World Class global finals in China in September, competing with the best bartenders from more than 60 countries. Cape Town’s Liam Jukes, of VUE Shortmarket, came second and also received the Bartenders’ Choice Award, and Devon Andreka, general manager of Obscura in Rosebank, Johannesburg,…

    In time for the Franschhoek Valley’s annual Bastille Festival, La Motte proudly unveils the latest vintage of its celebrated Millennium red blend, inspired by the renowned wines of Bordeaux. The 2022 La Motte Millennium is a classic blend of Merlot (65%), Cabernet Franc (25%), Cabernet Sauvignon (6%), and Petit Verdot (4%), matured for 12 months in 300-litre French oak barrels. While this blend pairs beautifully with traditional French recipes, it also stands out as a versatile South African favourite. Sourced from the diverse Cape Winelands, including vineyards in Stellenbosch, Paarl, and Franschhoek, each region imparts unique flavours and structure to…

    This scrumptious one-pot lasagna not only super delicious, but so easy to make. This twist on a classic dish is sure to get the praises from the entire…