• The holiday season is almost upon us, and what better way to celebrate than with beautifully crafted charcuterie boards? We dove into the world of TikTok to uncover some of the trendiest and most creative charcuterie board ideas that are taking social media by storm. We love @togetherboom’s cute charcu-tree idea. https://www.tiktok.com/@togetherboom/video/7293921600255036704?q=festive%20charcuterie%20tree&t=1730718366928 I’m dreaming of a white Christmas with @jessiejanedaye’s winter wonderland charcuterie board. https://www.tiktok.com/@jessiejanedaye/video/7431027356837449002?q=christmas%20charcuterie%20board&t=1730718756620 What’s a charcuterie board without cheese? Here’s a clever way to add Christmas flair to your snack table, thanks to @charcuterie_n_things. https://www.tiktok.com/@charcuterie_n_things/video/7431913451036871978?q=christmas%20charcuterie%20board&t=1730718756620 Something simple and easy – this idea by @foodplattermum is even suitable for…

    Hot and sour cucumber with sticky mushroom noodles is a delicious vegetable side for those who are sick of salad. Nameko are small mushrooms with a shiny, golden cap. If you can’t find them in Asian specialty stores, you can use shiitake or enoki mushrooms instead. This delicious dish is bursting with tangy flavours.  ALSO SEE: Soothing Asian broth with shimeji mushrooms and noodles  

    Yesterday, 3 November, may have been National Sandwich Day, but who says the celebration has to end? A celebration of one of the most beloved and versatile foods around! Sandwiches cater to every palate, from classic toasted cheese sarmies to gourmet creations with the tastiest fillings. They’re perfect for any occasion, whether it’s a school lunch or a fancy brunch. Whether you’re making a quick snack, a hearty school lunch, or a crowd-pleasing brunch treat, a few thoughtful upgrades can make a world of difference. Keep the sandwich love going with simple tips and ideas to take your favourite creations…

    We’ve finally reached November and that means it’s time to get the festive planning into full swing. For those who love gift giving, the idea of a long list with a small budget can be scary, but D.I.Y gift giving should be your best friend! Who doesn’t love a homemade gift, especially one you can eat? DIY food gifts are the perfect way to show some love, whether it’s for the holiday season, a special occasion, or just because. Plus, making something from scratch feels extra meaningful and gives you the chance to add a personal touch. From sweet treats…

    Thinking about dinner ideas? Try this chicken & almond tray bake for a hearty meal after a long day. INGREDIENTS 6 chicken thighs 1 tbsp cayenne pepper 2 cloves garlic, crushed 3 tbsp olive oil 2 red onions, cut into wedges 2 red peppers, deseeded and cubed 200 g kale, chopped 60 g whole almonds METHOD 1. Preheat oven to 200°C. 2. Season the chicken with the cayenne pepper and garlic, then seal with a toothpick. 3. Coat a baking tray with 1 tbsp oil and add the chicken, onion and peppers. Coat with another tbsp oil and place in the oven for 20 minutes.…