Pea, mint and feta fritters are deliciously crispy vegetarian appetisers. Golden and crunchy, fritters are almost universally loved. Pea and mint are wonderfully refreshing flavours, and the salty…
Sesame crusted haloumi with chilli and ginger jam is a guaranteed hit. Who can resist the firm saltiness of haloumi, especially when it’s been fried to perfection? Make an…
Turn the humble boerewors roll into a gourmet treat by topping it with the red wine onion confit, crumbled feta and fresh basil leaves