Record number of Coffee Professionals descend on Durban for Creative Coffee Week to map the future of SA’s Coffee Industry A record number of attendees poured into Durban…
I’m a big fan of condiments, from gochugang and fish sauce to 1000 Islands sauce and atchar. They’re the most convenient way to add flavour and complexity to…
Looking for a weeknight supper that’s quick to make but doesn’t compromise on the flavour? Try this one-pot Mediterranean Chicken casserole recipe for a dinner idea that won’t…
Food waste is a growing concern, but with a little creativity and with the help of an air fryer, you can turn everyday kitchen scraps into a tasty…
From bustling kitchens to executive boardrooms, women in South Africa’s hospitality industry continue to make their mark. Renee Hill is one of them. As managing director or Capsicum…