Forget vetkoek and jam and make this sweet treat instead! Tradition with a twist, these delicious vetkoek twists are the ultimate indulgence. Tip from the team: If you are making vetkoek and mince, use any leftover dough to make these delicious twists. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram TRY THIS: Butternut vetkoek with bacon and syrup https://www.foodandhome.co.za/recipes/butternut-vetkoek-with-bacon-and-syrup
After the resounding success of GALJOEN, a seafood-focused restaurant celebrating local ingredients, Anouchka Horn and Neil Swart — the powerhouse duo behind the much-loved Belly of the Beast…
Durban’s vibrant restaurant scene has bid farewell to one of its most notable establishments. Wish on Florida, once a go-to destination for trendy dining and nightlife, permanently closed its doors in April 2023. The restaurant, which had become a staple on Florida Road since its opening in 2019, faced an irreversible decline in business, ultimately leading to its shutdown. For years, Wish on Florida was a hotspot for both locals and tourists looking for a lively dining experience. Known for its stylish interior, carefully curated menu, and connection to the entertainment industry, the restaurant carved a special place in Durban’s…
This quick and easy French toast with all the trimmings is a quick, no-fuss breakfast that, with a few extra ingredients, is bound to impress. Made this quick…
A true labor of love, this slow-roasted leeks on home-made bruschetta recipe is the perfect combination of comfort and flavor. Impress your guests or treat yourself to a dish so good, you’ll be licking the plate clean! Did you make this recipe? Tag us on Instagram @foodandhomesa! ALSO SEE:https://www.foodandhome.co.za/recipes/dessert/3-ingredient-creme-brulee https://www.foodandhome.co.za/recipes/dessert/3-ingredient-creme-brulee
If you’re dealing with a vitamin D deficiency, you’re not alone. Vitamin D, often called the “sunshine vitamin,” plays a crucial role in bone health, immune function, and…
Since we’re in the month of love, we thought it fitting to catch up with a foodie couple who fills social media with mouth-watering meals. Tess and Matt, the dynamic duo behind Mush Kitchen, are redefining the way we think about simple cravings. Their feed is a feast for the eyes, filled with colourful dishes and inventive combinations that showcase their love for seasonal ingredients and bold flavours. Dive into the world of Mush Kitchen and discover the secrets to their delectable creations. Hello Matt and Tess! Please tell us about yourself. We met in Vietnam while working as English…
If there’s one thing that can unite all cheese lovers, it’s a mac and cheese that goes beyond the average dinner and into the realm of pure indulgence, Cape…
Rick Ross has made an unexpected return to South Africa; this time, it’s not just for the music. The American rapper and business mogul is the face of a new advert for Pick n Pay, promoting its Smart Shopper loyalty programme. While some fans are excited to see the “Hustlin’” hitmaker embrace the South African market, others are baffled by the collaboration. Social media has been buzzing with questions about how the deal came about—and, more importantly, how the retailer could afford to feature an international star while reportedly struggling financially. Rick Ross swaps the mic for the aisles The…
Queens Lounge in Cape Town is reimagining the cocktail scene with a special Valentine’s offering that is both affordable and unforgettable. Celebrate love this season with an exclusive…