Is there anything more South African than a good old rusk? Enjoyed with a cup of tea for generations, it’s a staple in our country beloved by almost everyone. Our cinnamon rusks are a sweetly spiced version of the classic recipe that are simple to make and full of delicious flavours. A cup of tea is definitely a necessary side! ALSO TRY: Eggs Benedict Recipe https://www.foodandhome.co.za/recipes/eggs-benedict
Chicken feet, a popular delicacy in many Asian and African cultures, are more than just a novelty; they are an explosion of textures and flavours that will surprise…
Penne with roasted tomato & smoked paprika sauce Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or drizzle it on your everyday Winter dishes to take your cooking to the next level! Using Parmalat’s butter with smoked paprika, try this Penne with roasted tomato & smoked paprika sauce recipe. SERVES 4 – 6 INGREDIENTS 2 onions, peeled and quartered 3 cloves garlic, peeled 750g assorted ripe tomatoes, quartered 1 bay leaf 3 sprigs oregano 30ml olive oil Salt and freshly milled black pepper 75g Parmalat Butter with Smoked…
Zesty broccoli and cream cheese quesadillas We’ve added a healthy twist to the beloved quesadilla by putting broccoli in this easy weeknight meal. Made this easy zesty broccoli…
Heading off on holiday but wanting to keep your meals plant-based? We’ve done the hard yards and found a few of the best veggie food haunts. A few years ago, meat alternatives on restaurant menus were hard to find without asking for substitutions or omissions to dishes, and exclusively vegetarian or vegan restaurants were few and far between. Those days are almost in the rearview mirror as we speed past, and most restaurants now offer a decent selection of generally tasty vegetable-focused dishes, and the number of exclusively plant-based restaurants has grown exponentially. Chefs countrywide are pushing the boundaries and…
If you’re a fan of good food, you’ll want to check out the best Emperors Palace restaurants. There are many great options, each with a unique vibe and…
This delightful recipe combines the rich flavours of tender okra and aromatic spices, creating a delicious taste and texture that will leave you craving for more. Try this tasty Okra stew with fragrant rice recipe when looking to upgrade your veg in your weeknight meal. FOOD TEAM TIP: Add some tinned white beans to the stew, such as cannellini or butter beans, to get your protein fix. Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram ALSO SEE: Blended corporate farming skills woman entrepreneur shake agro-processing sector https://www.foodandhome.co.za/lifestyle/news-and-trends/blended-corporate-farming-skills-woman-entrepreneur-shake-agro-processing-sector Recipes and Styling: Jezza-Rae Larsen Photography: Chanelle Naudt
Why use plain old olive oil when you can elevate your meals tenfold by making your own infused oils? Infused oils contain a base of your oil (usually…
Waffles are a cornerstone of any delicious breakfast. Golden, light and wonderfully crunchy, they’re the perfect way to start your morning. The best part is that they can be customised in any way, so pile on the cream, bacon, fruit, chocolate, or anything you want! ALSO SEE: Pancake toppings galore: Delicious ideas to brighten up your mornings https://www.foodandhome.co.za/recipes/irresistible-pancake-toppings
One-pot and it only takes 30 minutes! Be sure to have some crusty bread on hand, because this sauce is KILLER. When it comes to chicken breast recipes,…