This orange coconut pudding is the kind of old-fashioned dessert that deserves a place back on the table. A rich, creamy coconut and orange pudding is baked until golden and lightly set, then topped with a cloud of sweet meringue and baked again until beautifully browned. Fragrant, comforting and wonderfully indulgent, it makes an easy dessert for sharing. Also See: 8+ Ways to use orange peels in the kitchen and around the house https://www.foodandhome.co.za/how-to/8-ways-to-use-orange-peels-in-the-kitchen-and-around-the-house
There’s nothing quite like opening the microwave and being hit with the lingering smell of last night’s fish, burnt popcorn or whatever else has made its way inside.…
I’ve had my fair share of musty cupboard experiences. And while they aren’t the end of the world, that first wave of musty smells when you open a cupboard isn’t the best. And when left untreated, they can turn into something way more sinister: like actual mildew and mould that slowly starts taking over the interior of the cupboard (musty bed sheets or mouldy shoes are the worst to deal with – IYKYK). The good news is that it’s a reasonably low-effort, easy fix. Whether it be your kitchen, bedroom, bathroom, or living room cupboards, with a few cleaning tips…
Fresh, vibrant and packed with flavour, this prawn, kale & chickpea tabbouleh is a fresh take on the classic Middle Eastern salad. Juicy prawns, nutty chickpeas and finely…
Wine tastings can feel daunting—unfamiliar grape varieties, tasting notes, aromas, and a room full of people confidently discussing tannins. But wine tasting isn’t just about having the knowledge and the “right” answer; it’s about paying attention to what’s in your glass and figuring out what you enjoy. Whether you’re heading to a wine farm for the first time, attending a formal tasting, or simply want to get better at understanding the bottle you’ve just opened at home, this beginner’s guide will help you know what to look for, what to taste, and, most importantly, what to ask. How to…
Bake this luscious flourless chocolate cake when you’re after a truly indulgent treat. Made with rich 70% chocolate, almond flour, eggs, coffee and plenty of butter, it sits…
Following the success of its London residency, Cape Town institution The Pot Luck Club has extended its stay at The Waldorf Hilton, London, with the celebrated restaurant now set to remain in the capital until the end of March 2027. The residency first launched on 13 August 2025, originally conceived as a limited three-month pop-up. Following a strong response from London diners, the collaboration has continued well beyond its initial run, with The Pot Luck Club now firmly established as part of The Waldorf Hilton’s food and drink offering. The Pot Luck Club is now situated in The Wild Monkey…
Soft, fluffy and made for soaking up every last drop of gravy, dombolo is a South African favourite for good reason. Also known as steamed bread, this comforting…
Those jars of spices sitting at the back of your cupboard might be older than you think. But do spices actually go bad, or simply just lose potency? As much as we’d love them to, spices don’t last forever. While they might not necessarily go bad like milk and become unsafe to eat, they lose their colour, potency and flavour over time. Generally speaking, ground spices lose their potency faster than whole spices, so knowing when to replace them is key, especially when you have a craving for something vibrant and full of flavour. Before you start chucking out spices,…
Curtains are sometimes the real MVP of a room. They help diffuse or even block light, add colour to the space, help create an energetic or subdued vibe,…