• Take breakfast to the next level with these indulgent apple and butterscotch French toast sandwiches. Slices of muesli or raisin bread are dipped in eggy custard, filled with buttery caramelised apples and homemade butterscotch sauce, then fried until golden and crisp. Serve them warm with extra butterscotch drizzled over the top for a decadent breakfast or brunch treat. Enjoyed these apple and butterscotch French-toast sandwiches? Tag us @foodandhomesa #cookingwithFH on Instagram! Also See: Marshmallow-stuffed French toast with dark chocolate ganache https://www.foodandhome.co.za/recipes/marshmallow-stuffed-french-toast-with-dark-chocolate-ganache

    Choosing between a convection and conventional oven can make a real difference to how your food cooks. From the way heat circulates to how quickly food cooks and browns, the two oven types work quite differently. Here’s what sets them apart, the benefits of each, and when to use a convection or conventional oven for the best results. Convection vs conventional ovens: How it works The biggest aspect of an oven that differentiates it from other types is whether it has a fan. Convection ovens These are also known as “fan ovens” as they contain a fan element…

    When winter’s chill sets in, few things are as comforting as a steaming mug of a classic hot toddy. Made with black tea, honey, lemon, warming cloves and a splash of whisky, brandy or rum, this cosy drink comes together in just 10 minutes. It’s the perfect nightcap for cold evenings, whether you’re curled up with a book or entertaining friends. Also See: The best foods to eat before a night of drinking https://www.foodandhome.co.za/lifestyle/the-best-foods-to-eat-before-a-night-of-drinking Feature image credit: Pexels

    This recipe brings a delightful twist to traditional oven-roasted pork loin with the sweet and tangy flavours of apricot chimichurri. Oven roasting ensures even cooking and a succulent texture. To achieve that much-desired crackling on the loin, dry it in the fridge overnight before roasting. Also See: Panko & parmesan-crusted pork chops with papaya salsa https://www.foodandhome.co.za/recipes/panko-parmesan-crusted-pork-chops-with-papaya-salsa Recipe and image: SA Pork

    While there are a lot of cleaning products and techniques out there claiming to be the best, most of them are myths and leave you out of pocket and with dirtier spaces than when you started. We’ve tried, tested and scoured the internet for 10 cleaning myths you should stop believing asap. Don’t worry, we won’t leave you in the lurch; we’ve added what you should be doing instead. 10 cleaning myths you should stop believing 1. Vinegar and bicarbonate of soda are a power combo While vinegar and bicarb have their strong points when it comes to cleaning…

    Skip the takeaway and whip up this easy beef lo mein instead. Tender strips of beef are stir-fried with crisp broccoli, carrots and noodles before being tossed in…