Working from home has its perks, but sometimes a change of scenery is exactly what you need to boost your productivity. Whether you’re looking for reliable Wi-Fi, excellent coffee or a welcoming space to power through your to-do list, Joburg is home to plenty of cafés that cater to remote workers. From cosy neighbourhood favourites to bustling coffee hubs, here are 10 of the best coffee spots in Johannesburg where you can settle in, stay productive and enjoy a great cup of coffee while you’re at it. 10 Coffee spots for remote work in Joburg 1. Fingers Crossed Coffee…
Marcel’s Frozen Yoghurt is bringing a whole new level of indulgence to the dessert aisle with the launch of South Africa’s first lactose-free frozen yoghurt range. Available…
Layers of rich chocolate cake, silky dark and milk chocolate mousse, and a glossy ganache topping come together in this showstopping dessert. Perfect for celebrations or whenever only chocolate will do, these individual mousse cakes deliver the ultimate balance of light, creamy textures and deep chocolate flavour in every bite. Also See: Chocolate peanut butter marshmallow mousse pie https://www.foodandhome.co.za/recipes/chocolate-peanut-butter-marshmallow-mousse-pie
Missed a few of our recipes this week? We’ve rounded up the Food & Home Team’s favourite recipes that they couldn’t stop talking about. From steaming bowls of…
There’s nothing quite like grimy grout and dull floor tiles to make an otherwise clean home feel neglected. You can sweep, vacuum and mop as often as you like, but stained grout lines have a way of making your floors look less than spotless. Learning how to clean tiles and grout naturally is easier than you might think, and you don’t need a cupboard full of harsh chemicals to do it. With a handful of everyday pantry staples and a few simple techniques, you can lift stubborn dirt, brighten grout and bring back the shine to your floors. Why do…
It turns out that sharing your home with a dog or cat could mean sharing far more than companionship. Emerging research suggests that people and their pets may…
If you’ve ever bitten into a burger so juicy it practically melts in your mouth, chances are Wagyu beef had something to do with it. Famous for its rich marbling and buttery flavour, Wagyu has become the gold standard for burger lovers looking to elevate their next cheat meal. Fortunately, Cape Town’s food scene has fully embraced the trend, with a handful of restaurants serving everything from classic Wagyu cheeseburgers to creative takes that push burger boundaries. Whether you’re a purist who believes a great patty speaks for itself or someone who loves all the loaded toppings, these are the…
Golden, crispy and packed with gooey melted cheese, these mozzarella pulls are the ultimate crowd-pleasing snack. Served with a sweet and sticky homemade tomato sauce for dipping, they’re…
The way South Africans eat is changing. More people are exploring plant-based meals—not necessarily to give up meat entirely, but to introduce balance, variety and sustainability into their everyday cooking. Whether motivated by health, environmental concerns or simple curiosity, the shift toward plant-forward dining is becoming a defining feature of modern food culture. At the forefront of this movement is Green Fields, a South African plant-based meat alternative company that is proving that going meat-free can be both effortless and delicious. Founded on a vision to make plant-based eating accessible to everyone, Green Fields was born from a collaboration between…
There was a time when wine lovers in Johannesburg would quietly admit that the real magic lived in the Cape. Not anymore. In 2026, Jozi is doing something…




