By Karen Hart Makes about 5 jars of 250g each Ingredients: 5 plump garlic cloves1 x 10cm piece of fresh ginger2 green chilies, deseeded and chopped1kg Granny Smith apples, peeled, cored and chopped5 – 6 medium sized onions, chopped500g red plums, stoned and chopped1½ cups apple cider vinegar1½ cups granulated sugar1 Tbsp salt2 tsp chopped fresh sage Method: Put all the ingredients, except the sage, in a large saucepan or preserving pan and bring to the boil. Stir frequently until all the sugar has dissolved. Bring to the boil, lower the heat and simmer for 40 – 60 minutes until…
By Karen Hart Makes about 3½ jars of 250g each Ingredients: 700g ripedessertpeaches, peeled, stoned and diced1½ cups fresh raspberries2 cups granulated sugarJuice of 1 lemon Method: Layer…
V&A WATERFRONT – Makers Landing presents: the Must Love X Series This month Makers Landing, in collaboration with Cloud Events dating and new friends service, announces the launch of the Must Love X Series. These events, happening throughout February, connect people with a common interest and love of food in a fun and casual setting. The Makers Landing space is built around a community with food as a passion point and cultural connector, where authentic South African cuisine and its diversity is shared and celebrated. The Must Love X Series, meanwhile, aims to connect like-minded people through their mutual passion…
When we saw this Yoghurt custard bread trend on TikTok, we decided to put it to the test! We can confirm that it’s an absolute winner: quick, easy…
Did you know that February 19th was World Eat for Good Day? Popular food brand, Knorr, took it upon themselves to help South Africans to understand that by taking small steps into their food choices, showing them that they can make a positive impact on the safety of the planet and be able to work towards addressing this predicted global phenomenon of food shortage. By 2050 the world population is predicted to increase to almost ten billion people whom we must nourish on a planet of finite resources. It is well documented that to do this we need to transform…
It’s still hot outside, but you’re in need of a pick me up, we’ve got your back! Take a look at how we made this delicious cold brew coffee…
Food is magical. It’s a common thread that mystically connects all of us, bridging the gap over the 7000 languages and patchwork of unique cultures that make up our world. Food is comfort, joy and nostalgia; it is who we are. Beautifully put by Cesar Chavez, “The people who give you their food, give you their heart”. This understanding is the foundation on which The Lebanese Bakery and Kitchen in Cape Town is built. And that, in turn, makes it a magical place. Nestled amongst the hustle and bustle of Imam Haron Road in Claremont, The Lebanese Bakery and Kitchen…
Keep reading to learn how to make cookbook author Donna Crous’ elegant Pear and Coffee Loaf! What Donna says about the recipe: “This is without a doubt a…
With over 65 years of experience, when it comes to finding your next car, why not trust the name that’s synonymous with the motor vehicle industry – Car magazine. With over 17 000 carefully selected vehicles to choose from, we’ve got something for everyone! Our dealers are hand selected by a team with a meticulous focus on delivering the very best available deal for your motoring needs. Put them to the test. Whether you’re buying or selling your car, go to carmag.co.za click the cars for sale , sell your car or car valuation tabs and happy shopping! Your future dream car…
Keep reading to learn how to make cookbook author Donna Crous’ dairy-free, gluten free and paleo Celebration chocolate cake! What Donna says about the recipe: “You certainly don’t…