• The whole family will leek this recipe (get it?)! If you’re struggling to come up with delicious, easy meals to feed the family this recipe is perfect!  This tasty one-pot casserole, packed with hearty veg and juicy pork bangers is guaranteed to be a family favourite. ALSO SEE: Sweet potato and orange casserole Recipe and styling by Sarah Dall Photograph by Myburgh du Plessis

    In Cape Town, high tea is the perfect way to celebrate special occasions or indulge in luxury. Whether you’re just looking to enjoy a peaceful afternoon, catch up with friends, or a way to celebrate a birthday in sophistication,  a high tea is the answer.  Explore this selection of high tea locations that suits all budgets and takes you to different parts of the Peninsula, from hidden suburban treasures to views of the Cape’s beautiful ocean. The best places to enjoy a high tea in Cape Town: 1. High tea at the Mount Nelson A visit to the pastel-pink Mount…

    Onions are an indispensable kitchen staple, and their diverse flavours and uses are used to elevate any dish. If you’ve ever been to the grocery store and saw white, yellow, and red onions and maybe you’re not sure which ones to buy for which purpose? Or perhaps you’re following a recipe that calls for a yellow onion and you only have white onions but you’re not sure how it will affect the dish – we’re here to help! Yellow vs White vs Red Onions: What is the difference? Yellow Onions With their golden-brown papery skin and robust white flesh. Known…

    Cake Canteen is a slice of sweet paradise that was brought to life by Jandri van Zyl, founder of The Velvet Cake Co. Jandri took hands with Nikki Symons from Sweet LionHeart, a supplier to Cake Canteen, to create what many would dub the best cake in the Cape. The bakery offers a unique style showcasing sweet treats from various businesses such as Grumpy & Runt, Sweet Lionheart, Hoghouse Brewing Company, and the Velvet Cake Co. The collaboration brings attention to talented bakers and breweries in Cape Town.  Entrepreneur Jandri van Zyl gives insight into her latest project, The Cake…

    Caramelised onions are beloved for their irresistible taste, combining a subtle sweetness with savoury depth. Whether topping burgers, pizzas, or adding depth to soups and sauces, their complex flavour adds warmth and sophistication to any dish, earning them a cherished place in food traditions worldwide.  Always wanted to learn how to cook the perfect caramelised onions?    Our step-by-step recipe on how to prepare caramelised onions will guarantee that you will become an expert in no time – the key is patience.    What you will need:   Onions (red or brown)  Heavy-bottomed pan  Butter  Oil   Salt   How to caramelise onions:  Choose the…