TO DRINK: Bovlei Centenary Collection Shiraz Mourvèdre 2005, with ripe black fruit, pepper and spice on the nose, and a palate that is sweet and juicy, yet dense and full-bodied.
Print Recipe Caramelised pear and orange liqueur pancakes Serves: 4 Instructions 1 Follow the instructions on 1 x 300g packet instant pancake mix. Add 100ml water. Spoon about 30ml (2 tbsp) of the batter into a hot, well-greased, heavy-based frying pan. Swirl the pan to distribute the batter evenly and to ensure that the pancakes
TO DRINK: A dry rosé is always a versatile wine for the lunch table
Print Recipe Fruity brown rice salad Serves: 4 – 6 Cooking Time: 15 mins Ingredients DRESSING 30ml (2 tbsp) red wine vinegar 120ml olive oil 15ml (1 tbsp) honey 10ml (2 tsp) wholegrain mustard salt and freshly ground black pepper, to taste 500ml (2 cups) cooked brown rice (we recommend you use Spekko Saman Brown
Looking for some inspiration for Valentine’s Day breakfast? Take a look at two of our most decadently delicious breakfast ideas to spoil your Valentine. 1. Red velvet pancakes with poached plums Red velvet pancakes are a romantic option for a Valentine’s Day breakfast in bed treat! 2. American crumpets with salted caramel sauce and poached pears American crumpets with salted caramel sauce and poached pears are the perfect start to your day. ALSO SEE: 5 cocktails to celebrate Valentine’s Day https://www.foodandhome.co.za/on-shelf/5-valentines-day-cocktails
TO DRINK: Jordan Winery Blanc Fumé is a delicious, easy drinking wine, but with slight barrel ageing it also has a serious structure to match the chicken.
1. Crêpes Suzette cheesecake with caramelised oranges: 2. Chocolate marble pancakes with toasted coconut and rum: 3. Lattice pancakes with butterscotch sauce: 4. Wholewheat butternut & buttermilk pancakes:…
Print Recipe Seared tuna with a Niçoise salad, herbed white bean purée and balsamic reduction Serves: 4 Cooking Time: 1 hour Ingredients TUNA 10g (1 tbsp) butter 480g fresh tuna, sliced into rectangles salt and freshly ground black pepper, to taste 50g white sesame seeds 50g black sesame seeds HERBED WHITE BEAN PURÉE 400g white